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Showing posts from 2008

How to Cook A Steak

How to Cook The Perfect Steak  Juicy, tender and mouthwatering...... juices dribbling down your chin as you drool with each tasty and sumptuous mouthful or, as tough as an old shoe ? However you take your steak I'll bet that you don't want it as tough as leather. Some of the best steaks I have had have been in the most unlikely looking grill rooms. One memorable steak meal was in a small west coast rural town with dingy lighting, grimy looking walls and plastic oil cloths on the tables that delivered a scrumptious finger licking meal that had us begging for more and determined to cook our own tender, tasty steak at home. How to cook a steak Buy the best cut you can find - what ever your preference - we like fillet steak for tenderness, sirloin for flavor, T bone is also delicious and porterhouse is fine but sometimes slightly drier. You may like to try them all to see which is your personal favorite. It should look succulent, pink and moist and definitely not...